How you can build NEW engagement to deliver loyalty once the doors open
There’s this weird opportunity right now (that will hopefully never happen again) where you’ll be starting from almost scratch as far as customer engagement.
#ComeBackStrong Masterclass: Lifecycle of a Bill
Ever wondered how sales translate into profits for a hospitality business? Using a typical bill of a pint of beer and a burger as a starting point, this training session will breakdown the common associated costs right down to profits.
#ComeBackStrong 🔥 Fireside Chat with Bums on Seats
This week's 10-minute Fireside Chat (minus the fire) sees Bums on Seats' ever-spirited CEO Amber Staynings chat with Dan Brookman about the most pertinent actions that operators should be taking right now, from a sales perspective, to drive the most revenue when the sector reopens.
#ComeBackStrong Driving commercial success via on-demand delivery, with Simon Browning from Fudami
This masterclass presentation, Simon Browning, director of Fudami, chats about how businesses can drive commercial success via on-demand delivery and improving KPIs.
#ComeBackStrong 🔥 Fireside Chat with Daylesford Organic
This week's 10-minute Fireside Chat (minus the fire) sees Daylesford Organic's Sustainability Lead, Will Dennis, chat with Andrew Whiteley about how operators can consider their environmental footprint and minimise their impact on the planet, from addressing issues like shortening supply chains to food wastage and recycling.
Fifth of Consumers Want the Option to 'Opt-Out' This Mother's Day
Almost 1-in-5 consumers would like the option to 'opt-out' of Mother's Day communications from hospitality operators and brands, according to a new consumer poll.
#ComeBackStrong Masterclass: 5 ways to make your bookings bounce back, with ResDiary
Let ResDiary teach you how to use a combination of booking channels, table management, payments, pre-orders, and data to ensure every booking delivers when we come out of lockdown.
Guest blog: Why pubs, bars and restaurants need to adapt to the rapid growth of low and no alcohol drinks
Ever wandered into a bar and panic ordered a diet coke out of lack of choice or inspiration? More and more, we are hearing consumers commenting on the lack of alcohol-free alternatives available in pubs which leave them feeling uninspired and excluded from social occasions.
#ComeBackStrong 🔥 Fireside Chat with DataHawks
This week's 10-minute Fireside Chat (minus the fire) sees Head Hawk and all-round data guru Victoria Searl, founder of DataHawks, chat with Dan Brookman about how data and tech has been at the forefront of everything in hospitality over the last year and how operators can harness this to take back control of their business.
#ComeBackStrong 🔥 Fireside Chat with White Doe
This week's 10-minute Fireside Chat (minus the fire) sees the Mary Poppins of finance for the hospitality world Alison Wong, founder of White Doe, chat with Dan Brookman about the key things operators need to think about (and action now!) to ensure the strongest return when lockdown is lifted.